This oil is unrefined and produced with an ecologically sensitive approach i.e. from the first cold pressing of the olive without the use of heat, chemicals or pesticides. This ensures that it maintains an acidity level of less than 0.8% and retains all the positive nutritional benefits of the olives, including good cholesterol, vitamin E and anti-inflammatory properties.

SARSON OIL / MUSTARD OIL 500ML
KALE TIL KA OIL/ BLACK SEASAME OIL 250 ML
ARANDI KA TEL / CASTOR OIL 250 ML 











