The traditional, healthy, protein rich dal, Fresh & crispy with high nutrient value and is easily digestible. These delicious, wholesome beans are used in dishes across the world. They are small, oval in shape, and green in color. Whole Moong beans are generally prepared from dried beans by boiling until they are soft. Moong bean sprouts are the major bean,Moong beans are one of the most cherished foods. When cooked with spices they are very nourishing while being relatively easy to digest, they do not generally create abdominal gas or bloating.
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RAJMA KASHMIRI / KIDNEY BEANS KASHMIRI 500 GM
BESAN / BENGAL GRAM FLOUR 500 GM
LAKADONG TURMERIC POWDER 100 GM
QUINOA SEEDS 250 GM
SAFFRON 1 GM
DRYFRUITS MIX SEEDS 200GM
PANCHRANGI DAL 500 GM 
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