Clove is an ancient herb used extensively in stews, teas and rice preparations. This aromatic condiment has many proven healing properties and has been a part of traditional Indian medicine.Cloves are widely used in Asian cuisines. They can be used whole or ground to powder in a grinder and then used. They are very commonly used in teas, milk and pulao’s. Besides these it is used in a variety of dishes. Besides, being used in cuisines cloves have a great medicinal value and are used to prepare medicines of various diseases like diabetes, oral problems, etc. Cloves powder can be added to a glass of milk to get relief from headache. It is also used in soups and curry powder.
Ingredients : Clove
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